Pachranga International Pickles

Pickle Combo – Mixed, Chilli, Mango & Lime

Pickle Combo – Mixed, Chilli, Mango & Lime

800 g each

Zero Maida
100% Vegetarian
Rs. 960.00
Rs. 960.00
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About Product Details

A Symphony of Four Bold Flavours: Discover a burst of traditional taste with Pachranga's 4-in-1 Pickle Combo. This irresistible pack includes:

  • Mixed Pickle (800g)
  • Green Chilli Pickle (800g)
  • Mango Pickle (800g)
  • Lime Pickle (800g)

Unmatched Quality & Authentic Taste: Made using handpicked ingredients and authentic spices in olive oil, our pickles follow time-honoured recipes to bring out bold, rich flavours.

Versatile Pairing: Perfect with parathas, rotis, rice, or any of your favourite meals for that extra punch of taste.

Health-Friendly: Made with natural ingredients and traditional spices that may help support digestion and gut health.

Taste of Nostalgia: Relish the flavours of your childhood with Pachranga’s heritage-rich pickles, crafted from recipes passed down through generations.

Ingredients
Mixed Pickle: Mango (30%), Lime(10%), Green Chilli(5%), Carrot (5%), Lotus Stem (5%), Turnip (2%), Caperberry (2%), Cranberry(2%), Cotton Seed Oil, Common Salt, Spices: Fenugreek, Coriander, Red Chilli Powder, Fennel, Turmeric Powder, Cumin, Mustard Seeds, Acidity Regulators: Acetic Acid (E260), Citric Acid (E330) & Sodium Benzoate (E211) (Permitted Class II Preservative) Green Chilli Pickle: Green Chilli (68%), Cottonseed Oil, Salt, Spices: Fenugreek, Coriander, Fennel, Turmeric, Cumin, Mustard Seeds, Acidity Regulators: Acetic Acid (E260), Citric Acid (E330) & Sodium Benzoate (E211) (Permitted Class II Preservative) Mango Pickle: Mango (64%), Cottonseed Oil, Common Salt, Spices: Fenugreek, Coriander, Red Chillies, Fennel, Turmeric, Cumin, Mustard Seeds, Acidity Regulators: Acetic Acid (E260), Citric Acid (E330) & Sodium Benzoate (E211) (Permitted Class II Preservative) Lime Pickle: Lime (70%), Cottonseed Oil, Salt, Spices: Fenugreek, Coriander, Red Chillies, Fennel, Turmeric, Cumin, Mustard Seeds & Sodium Benzoate (E211) (Permitted Class II Preservative)
Storage Condition
Store in a Cool & dry place. Consume within 90 days of opening.
Shelf Life
Best before 24 months from the date of manufacturing.
Allergen
Produced in a facility that processes Soy and Mustard Seeds.

Disclaimer: Images are for reference purpose only and Pachranga has reserved the rights for product packaging/ size/ name change without prior notice.

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